Company Tuna Salad
A quick, delicious and "gourmet" tuna salad recipe that can easily be served to company!
Ingredients
- 3 cans albacore tuna in water
- 2 Tablespoons mayo or to taste
- 1 packet Ranch dressing mix
- 1 whole roasted red pepper from jar, diced finely
Instructions
- Drain tuna and flake into a large bowl.
- Add mayo and mix well, flaking fish as you stir.
- Add ranch dressing mix. Stir to combine.
- Mix in diced roasted red pepper.
- Allow to chill in refrigerator for at least 15 minutes.
- Serve cold with crackers, bun, bread, or by itself.
Notes
Nutrition calculated as reference only. Please recalculate using your specific ingredients. *Feel free to add more or less mayo, according to your taste*
Nutrition
Serving: 1g | Calories: 83kcal | Carbohydrates: 2g | Protein: 12g | Fat: 3g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 22mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
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