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Cheddar Bay Biscuits
Ingredients
4
cups
baking mix
1
cup
shredded cheese
1-1/3
cups
water
1/2
cup
melted butter
1
teaspoon
garlic powder
1/4
teaspoon
salt
1/8
teaspoon
onion powder
1/8
teaspoon
dried parsley
Instructions
Preheat oven to 375 degrees. Spray a baking sheet with cooking spray.
In a bowl, combined baking mix, cheese, and water. Stir until a dough forms.
Scoop onto baking sheet.
Bake at 375 degrees for 10-12 minutes or until golden brown.
Melt butter in microwave. Add garlic powder, salt, onion powder, and parsley.
Dip biscuit tops into butter mixture immediately after removing from oven.
Nutrition
Serving:
0
g
|
Calories:
0
kcal
|
Carbohydrates:
0
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Polyunsaturated Fat:
0
g
|
Monounsaturated Fat:
0
g
|
Trans Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
0
mg
|
Potassium:
0
mg
|
Fiber:
0
g
|
Sugar:
0
g
|
Vitamin A:
0
IU
|
Vitamin C:
0
mg
|
Calcium:
0
mg
|
Iron:
0
mg
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