Bacon Ranch Chicken Wraps via Mini Van Dreams #recipes #easyrecipes #chicken

Buffalo Bacon Ranch Chicken Wraps

Cook Time 30 minutes
Total Time 30 minutes
Servings 6
Chef Julia -


  • 6 burrito-size tortilla shells
  • 4 boneless skinless chicken breasts
  • 1 cup hot sauce
  • 6 slices bacon or bacon pieces
  • 1/2 cup ranch dressing
  • 2-3 Tablespoons butter
  • 1 cup shredded cheese
  • Jalapenos or other toppings optional


  1. Bake chicken breasts at 400 degrees until no longer pink, approximately 25-30 minutes.
  2. Meanwhile, cook bacon until desired crispness. Dice.
  3. Dice chicken up and place in large bowl.
  4. Melt butter in microwave for 30 seconds.
  5. Add melted butter and hot sauce to chicken and toss to coat.
  6. Place tortillas flat and evenly distribute chicken mixture among tortillas.
  7. Top with bacon and shredded cheese.
  8. Drizzle ranch dressing and add any additional toppings desired.
  9. Wrap and enjoy!

Recipe Notes

Feel free to make these as healthy as you want. Whole wheat tortillas, soy or low fat cheese, low fat dressing, and turkey bacon are all great in this wrap. Barbecue sauce is also a delicious option instead of hot sauce, just omit the butter.

Nutrition Facts
Buffalo Bacon Ranch Chicken Wraps
Amount Per Serving (0 g)
Calories 0
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Potassium 0mg0%
Carbohydrates 0g0%
Fiber 0g0%
Sugar 0g0%
Protein 0g0%
Vitamin A 0IU0%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.