Tasty Tuesday: North Woods Bean Soup

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This is a delicious and easy bean soup that the whole family will enjoy.  Feel free to mix it up and use different vegetables or meats– anything goes with this one.  I’m not really sure why its called North Woods– beyond the Northern beans… but, it sounds rustic, right?

Tasty Tuesday: North Woods Bean Soup
Recipe Type: Entree
Author: Julia – Mom on the Run x2
Prep time:
Cook time:
Total time:
Serves: 5
Ingredients
  • 1 can diced red potatoes, drained
  • 2 cans Northern beans, drained
  • 1 can sliced carrots, drained
  • 1 package turkey kielbasa, sliced
  • 3 cans chicken broth
  • 1 medium onion, diced
  • 2 Tbs minced garlic
  • Salt and pepper, to taste
  • 1 tsp Italian seasoning
Instructions
  1. Brown the onion and garlic in a small skillet until tender.
  2. In large pot, place onion mixture and all other ingredients and stir well.
  3. Simmer on low for 30 minutes.
  4. Season with salt, pepper, and Italian seasoning, as desired.

 

Linking up: Tasty Tuesday @ 33 Shades of Green, Tempt My Tummy Tuesday, Tea on Tuesday

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Julia

Julia wants to live in a world where Hogwarts is real, dark chocolate is packaged with good books, and houses clean themselves. Until then, she is the divorced mom of twins, blogger, sometimes crafter, traveler, napper, cooker, snail mailer, geocacher, and corporate bean counter.

2 Comments

  1. Hi Julia – your soup sounds delicious. Now I am craving kielbasa! Never met a recipe with kielbasa that I didn’t like!

    Thanks so much for linking up to Tasty Tuesdays!
    Alissa

  2. hey, I have all the ingredients to this….even your italian seasoning I am going to make this today on this cold snow winterey day!

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