A honey mustard chicken sandwich.  It always amazes me that something as simple as a chicken sandwich is  so yummy.  I always tend to bypass the easier recipes in my recipe box when deciding what to fix for the week– but, this one is definitely going to be added to the rotation.  Super delicious and very easy!

honey mustard chicken sandwich

Tasty Tuesday: Honey Mustard Chicken Sandwich
Recipe Type: Sandwich
Author: Julia – Mom on the Run x2
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
  • 1/4 cup Dijon mustard
  • 2 Tablespoons honey
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1 teaspoon water
  • 4 boneless, skinless chicken breasts
  • 4 whole wheat hamburger buns
  • Toppings, as desired (onion, lettuce, tomatoes, etc)
Instructions
  1. In a small bowl, combine mustard, honey, seasonings and water. Mix well.
  2. Place chicken in baking dish and bake at 400 degrees until no longer pink inside.
  3. Remove from oven and spread mustard mixture over chicken breasts.
  4. Place on bun and dress with toppings as desired.
Calories: 270 Fat: 5 Carbohydrates: 32 Sugar: 12 Sodium: 570 Fiber: 2 Protein: 24 Cholesterol: 50

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Julia

4 Comments on Tasty Tuesday: Honey Mustard Chicken Sandwich

    • Just be careful… not sure if Dino likes spicy things. It has a bit of a bite to it from the Dijon mustard. You might try just using regular mustard…

  1. This looks delicious! 🙂 Thank you so much for linking up with me this week at Tasty Tuesdays! I’ve pinned this & shared it with my followers!

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