Gourmet Grilled Cheese
If your family is like our family, we eat a lot of grilled cheese because they are easy and the kids love them. But, Don and I are so tired of boring, old grilled cheese. So, I created my version of a Gourmet Grilled Cheese reminiscent of a sandwich I had at a local restaurant. Enjoy!
Gourmet Grilled Cheese
A delicious, adult-version of grilled cheese that can be made right beside the kids'! Don't settle for yellow "cheese" again!
Ingredients
- 4 slices sourdough bread
- 2 teaspoons butter
- 1 small ball fresh mozzarella
- 4 Tablespoons tomato garlic pesto or regular pesto
Instructions
- Heat nonstick skillet over medium-low heat.
- Slice mozzarella into 4 (or more) slices.
- Spread one side of each piece of bread with 1/2 teaspoon of butter.
- Lay two pieces of bread in skillet, top with 1 Tablespoon of pesto on each slice, smoothing to edges.
- Layer 2 slices of cheese on each bread slice, top with another Tablespoon of pesto.
- Layer second pieces of bread on top, butter side up.
- Allow to cook for approximately 4-5 minutes or until toasted to taste. Flip sandwich and continue toasting on second side 4-5 minutes or until toasted.
- Serve hot.
Nutrition
Serving: 0g | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
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Yum! I’ve only ever had grilled cheese with cheddar cheese before, I will have to try this sometime. 🙂