Today’s recipe for Easy Lemon Bars is delicious! And, so very simple. I think I ate two straight from the oven… burning my mouth in the process.
If you are looking for a simple dessert addition to the Thanksgiving table or you forgot you needed to take something to Grandma’s house… these are perfect! Literally, two ingredients can be thrown together into a delicious and simple dessert. You can’t go wrong with these…. Mmmmmmmm.
Easy Lemon Bars
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 12
Ingredients
- 1 box angel food cake "just add water" type
- 22 ounces lemon pie filling
- Powdered sugar if desired
Instructions
-
Preheat oven to 350 degrees.
-
In large bowl, combine cake mix and pie filling together. Beat with hand mixer or by hand for 3-4 minutes until smooth.
-
Spread lemon mixture into a 9 x 13" baking dish that has been lightly greased with baking spray.
-
Bake for 30 minutes or until lightly brown on top.
-
Top with powdered sugar, if desired.
Julia is the divorced mom of twins, a blogger, a sometimes crafter, crazy snailmailer, and a corporate bean counter. In her "spare" time, she scrapbooks, travels, makes cards, blogs, designs jewelry, searches for missing cleats and pom poms, enjoys good dark chocolate, and sneaks naps.