Oh boy, do I have a little bit of Heaven on earth in this recipe. Chocolate chip cookie bars. With a cake mix. No kidding. So very, very good and gooey and yummy and chocolatey. The simplicity of this recipe is going to knock you over… its just a few ingredients that you might already have on hand! Think of the possibilities… M&M’s, peanut butter chips, peanut butter and chocolate chips, butterscotch chips…. you’re welcome.
Calories 302kcal
Ingredients
- 1 boxed yellow cake mix
- 1 egg beaten
- 2-3 Tablespoons water
- 5 Tablespoons butter melted
- 1 bag semi-sweet chocolate chips or M&M's, peanut butter chips, etc
Instructions
- Preheat oven to 350F.
- Grease a 9 x 13" baking dish with cooking spray. Set aside.
- In large bowl, combine cake mix, egg, and butter together.
- Fold in chocolate chips.
- At this point, depending on how the dough is, you might need to add 2-3 Tablespoons of water to get it to a thick, cookie-dough-like consistency.
- With wet hands, spread the cookie batter evenly in the baking dish.
- Bake for 20 minutes at 350.
- Allow to cool completely prior to cutting.
Nutrition
Serving: 1g | Calories: 302kcal | Carbohydrates: 43.9g | Protein: 2.3g | Fat: 13.4g | Saturated Fat: 6.7g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 26.6mg | Sodium: 305.8mg | Potassium: 0mg | Fiber: 0.3g | Sugar: 27.3g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
Julia wants to live in a world where Hogwarts is real, dark chocolate is packaged with good books, and houses clean themselves. Until then, she is the divorced mom of twins, blogger, sometimes crafter, traveler, napper, cooker, snail mailer, geocacher, and corporate bean counter.9 Comments on Chocolate Chip Cookie Bars
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going to pin this and TRY this…that is if I don’t mess it up, LOL. IT sure looks divine.
You can’t mess it up… its too easy.
My family would absolutely love these cookie bars. I have pinned so that I can make them one day soon. I love cooking new treats for my family. I’m Deanna from Gloriously Made (http://gloriouslymade.blogspot.com) and am one of the co hosts from Tasty Tuesday last week. I love your blog and am following you through bloglovin, twitter, and google plus. I’d love for you to visit my blog sometime and follow if you’d like.
Hope you have a great night,
Deanna
Just made them for a picnic. YUM! They are so quick and easy to make! The butter makes them really moist. This will definitely become a regular. Thanks for sharing!
Awesome! Glad you liked them! My son has dubbed them “Chocolate Chip Yellow Brownie Cookies” so I might have to change the name… LOL.
Thanks for stopping by! I will check out your blog this evening!