Red Gold Fourth of July | Italian Turkey Burgers

Tomorrow is 4th of July!  Are you looking for something different, healthy, and delicious to serve for your backyard barbecue?  Well, look no further!  This week, you are being treated to a bonus recipe featuring Red Gold tomato products!  A delicious Italian Turkey Burger! Plus, Red Gold® is having their Summer Grillin’ Party II going on right now where they are giving 1,000 Red Gold aprons away each week and one lucky winner will receive a large Big Green Egg® grill!

Disclosure:  I received Red Gold® products as part of an advertorial.

One of the cool things about Red Gold® products is they are locally grown!  All their tomatoes are grown in Ohio, Indiana, and that state up north that remains unnamed!  The company began in 1942 and 70+ years later they are still in business and run by fourth generation family members.  They know tomatoes.  I have been to the Red Gold® corporate headquarters, as well as by their processing plant (which, smells delicious!)  This company knows their tomatoes.  They have to with an employee-created mission statement that states:

To produce the freshest, best tasting tomato products in the world

That truly is a great goal to have.  Especially when families, including mine, are trying to eat healthier, and  eating foods closer to home.  Plus, there aren’t any unpronounceable ingredients in these products – which is a bonus in my book!

This recipe for Italian Turkey Burgers is so moist and delicious, you won’t believe how good they are!  A definitely must-have for the 4th of July or any summer barbecue!

Red Gold Fourth | Italian Turkey Burgers via Mini Van Dreams #recipes #easyrecipes #sponsored

Red Gold Fourth of July
 
Prep time
Cook time
Total time
 
Author:
Serves: 4
Ingredients
  • 1 pound ground turkey
  • 1 egg, beaten
  • ¼ cup bread crumbs
  • 1 can Red Gold Petite Diced Tomatoes With Garlic and Olive Oil
  • Salt and pepper
  • 4 slices cheese, optional
  • 4 whole wheat buns
  • Desired toppings
Instructions
  1. Drain Red Gold Petite Diced Tomatoes with Garlic and Olive Oil well.
  2. Combine turkey, egg, bread crumbs, and tomatoes in a bowl.
  3. Form patties and season with salt and pepper.
  4. Place on grill and cook until desired doneness and temperature (160 degrees internal temperature is well-done).
  5. Serve on whole wheat bun with cheese and other desired toppings.
Notes
Nutrition calculation provided by Red Gold. Please recalculate using your specific ingredients.
Nutrition Information
Serving size: 1 patty (only) Calories: 260 Fat: 10 Trans fat: 0 Carbohydrates: 15 Fiber: 3 Protein: 26 Cholesterol: 120

Red Gold Fourth | Italian Turkey Burgers via Mini Van Dreams #recipes #easyrecipes #sponsored

 

Make sure head over to enter to win the Big Green Egg® grill or one of the awesome Red Gold aprons!Red Gold Fourth | Italian Turkey Burgers via Mini Van Dreams #recipes #easyrecipes #sponsored

If you want to learn more about Red Gold® products, check out their website, and for even more delicious recipes featuring their products, click here!

In exchange for this post, I received Red Gold® to be used in my recipes.   All opinions and statements are my own and were not influenced in any way by the compensation received.  Please see my disclosure for more information.



Where I might be partying today: Blog Party List

Live Laugh Linky, Showcase Your Talent Thursday, Riverton Housewives Round Up, Catch A Glimpse, Pin It Thursday, Made U Look, Great Idea Thursday, Share Your Cup Thursday, and Full Plate Thursday.
Share with your friends!
Pin on PinterestShare on FacebookTweet about this on TwitterGoogle+
About the Author

Julia is the busy mom of twins, a wife, and an accountant. In her "spare" time, she scrapbooks, makes cards, blogs, designs jewelry, and sneaks naps.

Comments

  1. this looks yummie

  2. These sound really good. And it is pretty simple to add a can of tomatoes to the mix.